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The Food Zone Team welcomes feedback from users like you to improve the experience for everyone else. Simply suggest an idea or browse through existing ones and vote!
28 results found
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Measurements
BMI, Waist to Hip, RR, Pulse, Temperature with appropriate charts to support.
1 vote -
Include an option to clear search history
It would be good to be able to clear the entire history and also be able to just remove single items from the history.
1 vote -
1 vote
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Provide an option to setting targets for "food groups" as well
It would make it very easy to quickly see, in general lines, the balance of a daily diet (or meal plan, or single meal, or single food), according to the Australian Dietary Guidelines.
3 votes -
Calorie option
it would be great to have a calorie option for those still using this option
3 votes -
Have a guide for reading the reports to help clients understand.
Descriptions of what the RDI's, SDT's and AI mean, so clients can understand their report.
1 vote -
Ability to select Kj or Calorie in daily summaries
Ease of information delivery to clients (non-Aust) who use Calories
5 votes -
Flexibility to establish multiple meals/snacks daily
Have the ability to add in more meals or snacks. Varied reasons --> athletes in training, GIT issue nutrition plans, elderly meal plans.
4 votes -
Make estimated energy surplus or deficits part of the reports
We are entering the details for a client’s weight, height, energy expenditure etc, but I don’t see this data used anywhere that is useful in the reports. Perhaps it would be worth comparing the EER to the total kj consumed to note a relative energy deficit or surplus?
15 votes -
I suggest that when you enter a custom food it becomes an option for all your patients from then on.
When you enter a custom food it should be available for you to use with any client after that rather than having to re-enter it for every client.
6 votes -
Make the nutrient breakdown for individual foods available
With the Database I’d love to be able to see the nutrient breakdown for individual foods. Sometimes it’s hard to know if you have an equivalent food if you can’t see the nutrient content. Eg for a whey protein powder that has 60g of protein per 100g vs a powder that has 90g of protein per 100g.
8 votes -
customise reports
would be great to be able to automatically add company logo, contact details etc to reports
6 votes -
make an app for client to fill diet details
make an app that is compatible with program and tranfers across
59 votesYou can now access and edit client diaries from the web version of the new system.
We are currently making a mobile app to share with clients but for now you can use the web app that works on a phone.
We still need all the brand foods for foodzone to be less analytical for nutritionists and more tracker based for clients.
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Food groups report
Ability to count food groups and make a report of food groups eaten.
14 votes -
add coconut yoghurt as a food item
(nudie is the most common brand)
7 votes -
Add extra meals instead of the 4 preset
Some people eat more than 4 meals
9 votes -
Add % of the acceptable nutrient range to % of macronutrients
on the % of macronutrients eaten in a day it would be good to have the comparison of the % of the acceptable nutrient range
1 vote -
Add exercise or activity
Add an exercise or activity to each day to motivate client to exercise.
2 votes -
Have the ability to import data- Perhaps in excel format. So I can transfer a client to another practitioners account
Have the ability to import day-week-date specific data- Perhaps in excel format. So I can transfer a client to another practitioners account. Or even allow clients to have a excel spreadsheet to fill for us praccies to analyse
5 votes -
A 'notes' space under each meal on the food page
To be used to make a note of food items eaten that aren't included in the database yet and also to keep a log of the clients mood/digestion/energy level etc., or any other notes that might be helpful. Thank you!
8 votes
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